(Menu is subject to change periodically.)
Open Mon-Thurs 11:30 am - 10 pm - Fri 11:30am-10pm- Sat 3 pm -10pm - Sunday CLOSED
Lunch:
SANDWICHES-N-WRAPS
MANDERIN CHICKEN WRAP
Tangerine grilled chicken, Asian vegetable slaw, almonds, hydroponic lettuce, citrus aioli $8
BURGER 103
Fresh ground every day, served with fresh cut fries, your choice of Swiss cheese, black truffle, American, or cheddar $10
STEAK AND CHEESE WRAP
FLAT IRON, CHEDDAR, RED PEPPERS, ONIONS- $10
SHRIMP BLT
GRILLED SHRIMP, LETTUCE, TOMATO, MAYO- $14
ROASTED TURKEY PANINI
Herbed butter cream cheese spread, mixed greens, applewood bacon, caramelized onions, swiss, ciabatta roll $8
VEGGIE WRAP
SAUTEED VEGGIE MEDLEY, LETTUCE, TOMATO, ONION, HONEY MUSTARD $8
CRAB CAKE SANDWICH
Lump crab cake, Maryland aioli, potato roll $14
AQUA 103 TURKEY BURGER
FRESH TURKEY BURGER, CREAMED SPINACH, RED PEPPERS- $9
LUNCH ENTREES
PAN SEARED MARINERS CATCH
Roasted pepper-caper vinaigrette, zucchini noodles $13
CHICKEN STIR FRY
OVER RICE W/ CARROTS, ONIONS, RED CABBAGE, ALMONDS, SOY GLAZE $10
SINGLE CRAB CAKE
Saute vegetable w/ Maryland aioli $13
SOUPS
3 Onion Bisque $6
Chef's Daily Selection $8
SALADS
BABY CAESAR SALAD
Red –n- green romaine lettuce, shaved parmesan
cheese, Classic Caesar vinaigrette $7
add a grilled chicken breast $4
add grilled shrimp $6
ICEBURG WEDGE
Danish and blue cheese sauce, grapes, apple wood smoked bacon, pepper mélange $8
AQUA GRILLED CHICKEN SALAD
SPINACH, STRAWBERRIES, BACON, RED ONION, WALNUTS $12
SANTA FE SALAD
Roasted corn and black bean salsa, cilantro oil, tortilla strips, avocado, cajun ranch $10
STARTERS:
#1 YELLOWFIN TUNA NAPOLEAN
Seaweed Salad, white rice, spicy aioli tar-tar, tortilla crisp $14
PANKO SHRIMP
Panko crusted, strawberry sweet – sour sauce $13
BRAISED CLAMS
GARLIC BUTTER WHITE WINE SAUCE- $9
MUSSELS- $9
POACHED IN SPICY BLOODY MARY SAUCE
DINNER
AQUA CRAB CAKES
Maryland aioli $30
GRILLED TERIYAKI YELLOWFIN TUNA
Lemon Ginger Risotto, soy glaze, cranberry $30
SEARED SCALLOPS
Black Thai Risotto w/ mai poy chili glaze $30
PANKO CHICKEN
Wild mushroom, aged proscuitto, sweet peas, roasted garlic and cream reduction $20
GRILLED CHICKEN PASTA
Cherry tomato, asparagus, caramelized onion, garlic cream reduction $19
CHICKEN CARBONARA
breaded chicken, proscuitto, mushrooms $20
MAPLE LEAF DUCK BREAST
APPLEWOOD BACON AND BING CHERRY CHUTNEY, CREAMY RISOTTO, ASPARAGUS $28
SURF-N-TURF
FILET OVER YUKON GOLD MASHED W/ MUSHROOM DEMI AND BLACKENED YELLOWFIN TUNA W/ SOY GLAZE $38
STEAKS BY AQUA
All steaks are char grilled, simply seasoned with salt and fresh cracked pepper served with our three signature sauces, Roasted Garlic Béarnaise, Red Wine infused Demi-Glaze and Smokey Steak Sauce
AGED BEEF TENDERLOIN $35
NY STRIP $33
DELMONICO $32
JOIN US FOR HAPPY HOUR
1/2 OFF ALL DRINKS!!!
MONDAY- 3PM UNTIL CLOSE
TUESDAY-THURSDAY 3PM-7PM
FRIDAY -SATURDAY 3PM-6PM
APPETIZERS:
SPINACH DIP $5
BAKED BRIE $7
SHRIMP COCKTAIL $7
BEEF KEBOB $6
SEAFOOD TRIO $20
CALAMARI $7
OYSTER SHOOTERS $14
CRAB DIP $14
PROSCUITTO WRAPPED ASPARAGUS $6
FULL DINNER MENU AVAILABLE!!!